Contact Us

Tell us about your event and we’ll send you a detailed catering quote within 24 hours — for private parties, corporate events, weddings, and special events across Southern California.

GET A QUOTE

Tell Us About Your Event

Getting a quote is quick and simple. Just share a few details about your event, and we’ll take it from there — in only 2 simple steps.

What food would you like in your event? *
What sushi catering style would you like? *

A live tuna cutting show, brand activations and holiday showcases — food that is the entertainment. See detail →

Select your meal type *
Select your meal type *

Choose From Our Menu

Your selections are not the final menu, but will help us better understand your preferences and recommend a menu that best suits your needs.

FISH

Signature Roll

Hot Food Add-ons

Cold

INGREDIENT

Not sure yet? Skip this — your chef will finalise the menu with you after the date is confirmed.

Hand Roll Bar

Each hand roll variety requires a minimum of 50 pieces. Use − / + to adjust quantities in increments of 5. A minimum of 200 hand rolls is required per order.

1 Premium Salmon Salmon, cucumber · min 50
2 Aburi Salmon Seared salmon, spicy mentaiko sauce, crispy onions · min 50
3 Spicy Tuna House-made spicy tuna, cucumber · min 50
4 Truffle Bluefin Tuna Fresh-cut bluefin tuna, truffle aioli, cucumber · min 50
5 Garlic Cajun Albacore Garlic Cajun–marinated albacore, seared and topped with crispy onions · min 50
6 Yuzu Hamachi Yellowtail, yuzu aioli · min 50
7 Spicy Bay Scallops Bay scallops, spicy mentaiko sauce · min 50
8 Kani Imitation crab, avocado, cucumber · min 50
9 Shrimp Tempura Shrimp tempura, cucumber, eel sauce · min 50
10 Blue Crab Blue crab meat, yuzu aioli · min 50
Signature Sauces included
Spicy Yuzu Sauce Nikiri Garlic Soy Sauce
Options:
Approximately 0 hand rolls $0.00
Reducing wait times *
Choose a meal plan *

Select your skewers from Menus A, B, and C below to complete your meal plan. *

Choose from Menu A:

TOTAL: 0 Please select any combination totaling 300 skewers from Menu A.

1 Negima — Chicken Thigh w/ Green Onion min 20
2 Negima — Chicken Breast w/ Green Onion min 20
3 Tsukune — Chicken Meatballs min 20
4 Chicken Wing — Bone In min 20
5 Bara — Pork Belly min 20
6 Shiitake Mushroom min 5
7 Corn — Sweet Corn min 5
8 Shishito — Sweet Japanese Pepper min 5

Choose from Menu B:

TOTAL: 0 Please select any combination totaling 50 skewers from Menu B.

1 Geta — Rib Meat with Shishito min 25
2 Sagari — Outside Skirt min 25

Choose from Menu C:

TOTAL: 0 Please select any combination totaling 50 skewers from Menu C.

1 Aspara Maki — Asparagus wrapped in Pork Belly min 5
2 Enoki Maki — Enoki Mushroom wrapped in Pork Belly min 5
3 Shiso Maki — Shiso Basil wrapped in Pork Belly min 5
4 Uzura Bacon — Quail Egg wrapped in Bacon min 5
5 Tomatomaki — Tomato wrapped in Bacon min 5
Premium Ingredients Available
A5 Wagyu Beef Steak $210 / order · 1.5 lb
Do you have guests with dietary restriction or allergies?
Select applicable restrictions

Your inquiry is completely confidential. We'll contact you within 24 hours to confirm your custom menu.

How should we contact you?
How did you hear about us?

Your inquiry is completely confidential. We'll contact you within 24 hours to confirm your custom menu.

WHAT HAPPENS NEXT

From Request To Event Day

A simple process from your first request to event day.

  1. 01

    TELL US ABOUT YOUR EVENT

    Share your date, location, guest count, and the service you’re interested in. It only takes a couple of minutes to complete your request.

  2. 02

    RECEIVE YOUR QUOTE

    We’ll confirm availability and send you a detailed quote within 24 hours, along with the menu or service options we recommend.

  3. 03

    SECURE YOUR DATE

    Approve your quote and pay the deposit to secure your date. Once confirmed, your event is officially booked.

  4. 04

    WE TAKE IT FROM HERE

    Our team arrives approximately 1.5–2 hours before service to set up and prepare. Food is freshly prepared on site, with standard service lasting 2 hours.

BEFORE YOU BOOK

Quick Answers

Common questions before requesting a quote. More details are available on our full FAQ page.

What areas do you serve?

We proudly serve events throughout Southern California, including Los Angeles County, Orange County, San Bernardino County, Ventura County, Riverside County, San Diego County, Santa Barbara, and surrounding areas.

What is included in our service?

Our service includes on-site chefs, live preparation, all menu ingredients, and necessary preparation tools. For sushi service, soy sauce, wasabi, ginger, disposable sauce cups, and disposable chopsticks are included. Sushi Station service also includes setup décor. Yakitori service includes live on-site grilling, grill setup, and Japanese binchotan charcoal.

How long does the catering service last?

Our team arrives 1.5–2 hours before the scheduled service time for setup. Standard service time is 2 hours.

How does booking work?

Four simple steps: submit your event request; we confirm availability and provide a detailed quote within 24 hours during business hours; approve the quote and secure your date; on the event day, our chef arrives early to set up and prepare for service.

SEE ALL QUESTIONS