A Guide to Vegan and Vegetarian Sushi Rolls: The Most Delicious Rolls to Try



Sushi catering might often feature plenty of tuna or salmon rolls, California rolls, and more, but there are still several options if you’d like to include vegetarian or vegan sushi rolls at your next big event. While you might imagine these rolls to lack flavor, many of them offer the same variety of flavor and enjoyment, even without the meat or dairy products involved.


If you’re looking for some sushi rolls to add to your menu, this article will be your guide to the most delicious vegan and vegetarian sushi rolls. From the delectable avocado roll to the enticing vegetarian dragon roll, here are seven sushi rolls you’ll want to add to your catering menu for your plant-based guests.

#1: Avocado Rolls

Avocado rolls are a simple but excellent sushi roll to include as part of your vegan sushi menu. To make these delicious rolls, you’ll only need avocado, sushi rice, and nori seaweed. The blend of flavors offers a creamy sensation for your guests that pairs perfectly with soy sauce and pickled ginger. It may just be the perfect starter sushi roll to have your private sushi chef make while they prepare other rolls, like cucumber rolls or egg sushi rolls.

#2: Cucumber Rolls

For a cool and refreshing sushi roll for your plant-based guests, why not offer a cucumber roll at your event? These cucumber rolls can be made as simple as the avocado rolls, offering a nice crunchy but incredible flavor that pairs well with the nori and the sushi rice. If you want to get creative, you might even ask your private sushi chef to add some mango for even more of a refreshing twist to this otherwise classic vegan sushi option.

#3: Sweet Potato Rolls

Similar to the simplistic allure of cucumber or avocado rolls, many vegan and vegetarian sushi lovers enjoy sweet potato rolls. These are easy to make and only take a few minutes to prepare. Your private sushi chef can bake the sweet potato in the oven. Then, once cool, they can prepare the sweet potatoes within a delicate bed of sushi rice wrapped in nori.


For garnish, you can opt to put some sesame seeds on top and serve with pickled ginger, wasabi, and soy sauce. This vegan roll is sure to be a hit, even amongst those who enjoy fish and meat-based sushi rolls!

#4: Vegetable Tempura Rolls

Tempura is a staple in Japanese catering and cuisine, but you can also make vegetable tempura rolls by substituting the usual meat or fish you would include with your choice of vegetables. All you need to do is use mushrooms or another similar vegetable, coat it with the tempura breading, and then let it fry until it is cooked all the way through.


Your private sushi chef on staff can assist you with even making customized vegetable tempura rolls for each of your guests, genuinely adding another layer of luxury to your sushi catering experience.

#5: Tofu Rolls

One of the easiest ways to create vegan and vegetarian sushi is to incorporate tofu rolls into your event menu. With vegan tofu rolls, you can still add bursts of flavor like sweet chili and creamy avocado for a well-rounded bite each time. Ultimately, what sort of roll you create is up to you, with tofu’s unique flavor allowing you to choose from a wide range of options.


When you book sushi catering, be sure to let the company know the specific way you’d like your vegan tofu rolls created. You can make a vegan version of a California roll or create something entirely new, and it’s all up to you!

#6: Egg Sushi Rolls

Tamago sushi rolls, or Japanese egg omelet sushi rolls, are another fantastic option for those who want to offer something unique for their vegetarian guests. This is a delicious sushi roll that any private sushi chef can make quickly, requiring only a handful of ingredients to compile.


The egg is cooked Japanese style, then cooled and placed on top of perfectly formed sushi rice portions and wrapped with nori seaweed to complete the dish. This simple dish is a must-have for your catering menu, especially if you need another option that does not include fish or meat products.

#7: Vegetarian Dragon Rolls

Finally, one of the most exciting rolls to include for your plant-based guests is a vegetarian dragon roll. Made with tempura-fried vegetables, avocado, sushi rice, nori, and vegetarian unagi sauce, this stunning roll looks and tastes absolutely incredible! You can work with your sushi catering company to create strictly what vegetables you’d like included so you make a roll you know your guests will want seconds of.

Hire Us for Your Next Big Event

Japanese catering can be a great addition to your event. If you book sushi catering, you can bring the class you desire for your event and provide your guests with a healthy meal to support their overall health! Whether you want a private sushi chef or to book a mix of hibachi or yakitori catering, you can’t go wrong with Japanese catering for your significant events this autumn.


Yakitori, hibachi, and sushi catering are all fantastic ideas for your next big catered event. If you’re looking for an impressive, healthy, and simple option to excite your corporate or wedding guests, why not book hibachi catering or even a private hibachi chef for your next big event? For your most important events this year, look no further than Mr. Fresh Catering: the best in the sushi and hibachi catering business.


Mr. Fresh Catering is Southern California’s top-rated yakitori, hibachi, and sushi catering service. We offer an unforgettable experience with our experienced private yakitori chefs and high-quality food. For more information about booking your next event catering with us, please call us at (323)-250-2460 or submit a contact us form, and we will get back to you soon.


To see more from Mr. Fresh Catering, check out our Facebook, Instagram, and YouTube channel! If you’d like to see reviews from other satisfied customers, check out Mr. Fresh Catering’s Yelp and Google pages today.